Onion and rhubarb sauce 160g

INGREDIENTS

Red onions 45%, sugar, rhubarb 18%, apple vinegar from the Aosta Valley, salt, bay leaves, thyme, black pepper, star anise.

Product WITHOUT PRESERVATIVES AND COLORANTS.
GLUTEN FREE product.

CONSERVATION

Store the product in a cool, dry place.
After opening, store in the refrigerator at a temperature between +2/+6° C and consume within 10 days.

USE

Sauce to pair with cold cuts, mixed meats, fresh and mature cheeses.