Refreshing Mother Yeast 1Kg

Thanks to the important synergy with the Master Pastry Chef Iginio Massari, a flour is born, specifically designed for the refreshment of the Mother Yeast. A balanced product, which ensures a well-developed yeast, fragrant and with the right balance of acidity. Also ideal for the dough of the desserts for special occasions.

TIPS FOR PERFECT STORAGE:
Store in a cool, dry place, below 25°C, with 65% Maximum Humidity and away from light even when the package is opened.
Closed in a cupboard or kitchen cabinet is perfect; once opened, just close the package on itself, securing it with a clothes peg or with adhesive tape.
During warmer periods you can store the bag, even open, in the refrigerator.