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Le Conserve della Nonna
Venison ragout 190g
Venison ragout 190g
Regular price
€3,60
Regular price
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€3,60
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From Friuli, and more precisely from the towns of Forgarese on the banks of the Tagliamento, comes the recipe for roe deer ragù, prepared in salmì and dedicated to those who love the intense flavour of game.
INGREDIENTS
Venison, double tomato concentrate, sunflower seed oil, carrot, red wine, onion, celery, salt, garlic, aromatic herbs, sugar, spices.
ADVICE
Ideal for seasoning egg fettuccine or polenta.
