Soya Biscuits 400g

This recipe uses only 100% Italian eggs from a controlled supply chain, butter, “GMO FREE” soy flour (not genetically modified) ground with a small rotating stone mill and condensed milk. Soy flour, rich in proteins, is easily digestible and marries perfectly with the sweet and intense flavor of condensed milk creating a very original taste.

INGREDIENTS

Soft wheat flour type “0”, Sugar, Butter, Stone-ground soya flour (10%), Fresh eggs, Sunflower seed oil, Whole milk powder. Raising agents: sodium bicarbonate, ammonium bicarbonate.

May contain traces of: Nuts.
It does not contain GMOs, preservatives, colorants or synthetic flavorings.